Important Update

                       Please be advised that we are NOT monitoring email frequently anymore.                                     Auntie has drastically curbed her baking and is often busy volunteering and travelling. 

      Remember, you can still order directly here on the website BUT when doing so, there is no guarantee when you will receive your order.  So the best way to order is to email us your wishes with a desired date, WAAAAY in the future!!  And if Auntie can accommodate you, her reply email will  let you know how to pay for the order.

     For those who live in or near Findlay, OH, Brinkman’s Market will have cakes in inventory!! So go pick one up there!

                                       Thank you for your understanding. Have a great day!!

“All I can say is… Oh My God! Delicious!!! Even my mother, who isn’t into sweets at all, couldn’t get over how moist and delicious it was. ” , 

Danielle Marques

“Once again, your rum cake is by far the BEST cake I have ever eaten! I devoured it within two days & barely shared any with my friends.”  

Nicci Roos
St. Thomas

Your desserts went over sooooo well. They were the highlight of my party! Thanks again for getting them to me so soon.

Tiphanie Yanique

I heard about your cakes on the Steve Harvey Morning Show! We ordered one as a special family treat! It was moist and wonderful! My husband and I had a hard time leaving some for our daughters to try!      

Marion Robinson

“Auntie” is Rochelle Galiber. She was born and raised in St. Thomas, US Virgin Islands and has been baking cakes for over 50 years (since she was tall enough to reach the oven door)! "The Original Rum Cake recipe has been in the family for years and has always been a favorite."